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Guatemala Huixoc Estate Huehuetenango RFA

Creamy and complex with toasted hazlenut, golden delicious apple, raspberry and orange over layered caramel. Effervescent acidity, complex layered body. Excellent SOE.
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Nicaragua Finca Santa Teresa Dipilto Lot 2

Caramel, raw sugar, raspberry truffle and pear over a juicy light body with light zesty acidity.
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Ethiopia Zelele Organic Yirgacheffe — SOLD OUT

Laced with tart cherry, Meyer lemon and watermelon over a slightly-savory silky chocolate body. Well balanced, light medium body, smooth acidity with soft green tea tannins.
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Kenya Ichamama Peaberry Nyeri

A bright juicy cup from Kenya’s famed Nyeri region, this Peaberry is super clean with raw sugar and dark chocolate, distinct key lime pie, citrus and green apple.
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Sulawesi Toarco Jaya

Clean juicy mouthfeel and lively grapefruit and bergamot acidity over complex cocoa chocolate underpinnings. Downright Kenya-like.
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The Narrows Espresso Blend

Our in-house espresso and signature blend, The Narrows is supple and smooth with a full top-to-bottom body. Notes of chocolate, caramel, spice with a subtle fruit finish.
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Colombia Valle del Cauca Organic

Big chocolate body with notes of sweet melon, cashew and kiwi. Sweet with a light acidity. Solid as SOE, crowd-pleasing drip.
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Sumatra Dolok Sanggul

Complex sweet pipe tobacco and cedar kissed with a vibrant chocolate body, light lemonade acidity, clean syrupy finish and Big in Japan.
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Royal Select Water Processed Decaf

A water-processed blend of Sumatran and Latin coffees, our decaf is smooth and rich with nice chocolate and no bitterness.
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